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SHOP NOWPastry brushes are used to add glaze, egg mix or milk to the crust or surface of your pies and pastries to ensure they have a wonderful brown finish.
We have a large range of styles, shapes and sizes of pastry brushes for baking and cooking that can be found in both domestic and professional kitchens alike. Make sure your pies and pastries come out of the oven a wonderful golden brown by using one of our professional pastry brushes.
This Flat Pastry Brush is available in two sizes and is great for use to glaze pastries with egg yolk or moisten the surface of the pastry with wat...
View full detailsThis Round Pastry Brush is available in a 1" diameter and is great for use to glaze pastries with egg yolk or moisten the surface of the pastry wit...
View full detailsWith soft, natural bristles and a non-slip plastic handle, the Paderno Round Pastry Brush has a small round head to make it ideal for an even glaze...
View full detailsA favourite amongst bakers, this Paderno Flour Brush is made from genuine horse hair meaning it can clean tiny flour particles and crumbs without c...
View full detailsThe Matfer Silicone Pastry Brush with nylon bristles is available in 2 sizes. It is an extremely useful item for pastry chefs and for use in restau...
View full detailsSaving time and reducing wastage compared to brushing, the Matfer Pastry Gun can be used for spraying icing, glazing and chocolate onto pastry prod...
View full detailsThe natural bristle Matfer Pastry Brush is available in 6 different sizes. It is an extremely useful item for pastry chefs and for use in restauran...
View full detailsMATFER PASTRY BRUSH NYLON/B 40mm
MATFER PASTRY BRUSH NYLON/B 40mm
The Matfer Cooking Brush is used for spreading sauces, flavoured butters and marinades over warm meat or cold preparations, providing food with an ...
View full detailsThe Judge Pastry Brush is perfect for use when baking for glazing pastries with egg mixture, and is suitable for use in restaurants, bakeries and a...
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