Victorinox Butchers Knife

With a heavier blade than a normal Cook's knife to make cutting through thick cuts of meat, the Victorinox Butchers Knife is an ideal tool for butchers and chefs alike. Made with a hardened stainless steel blade for extra durability and an ergonomic non-slip handle which is balanced for better control, the Victorinox Butcher Knife comes in 8" (20.3cm, black handle) and 10" (25.4cm, red handle) blade lengths.

As the creators of the original Swiss Army Knife, and with over 125 years of experience, Victorinox are renowned for their high quality materials and innovative design offering a highly functional and stylish range of knives, cutlery and other kitchen essentials. Victorinox knives are highly durable and sharp, with a careful design process featuring the latest technology to give the blades the perfect hardness and cutting edge to give them the maximum comfort and functionality while ensuring high edge retention to keep their sharpness cut after cut.

Why not also have a look at our range of other Victorinox knives and cutlery.

Blade Length: 8" (20.3cm, black handle), and 10" (25.4cm, red handle).